Here is the perfect recipe for a perfect breakfast
Ingredients:
4 cups all-purpose flour
8 tsps baking powder
2 tsp. salt
4 cups milk
4 tbsps vegetable oil
4 large eggs, lightly beaten
cinnamon filling
1 cup butter, melted
1 1/4 cup brown sugar, packed
2 tbsp cinnamon
cream cheese glaze
1 tsp. Vanilla
1/2 cup butter
5 oz. cream cheese
1 1/4 cups powdered sugar
Instructions
To make the Cinnamon Filling, combine brown sugar, melted butter, and cinnamon in a medium size bowl
Scoop into a piping bag and snip the end off. Then prepare the pancakes. Combine flour, baking powder and salt in a bowl
Combine the milk, egg, and oil in another bowl. Stir them together until everything is moistened
Heat your griddle to 325 degrees. Make desired size pancake on greased griddle and then using the cinnamon filling create a swirl pattern in the center of the pancake
Wait until the pancake has lots of bubbles before you try to flip it.
To make the cream cheese glaze, in a microwave safe bowl melt the butter and cream cheese and then stir together. Whisk in the powdered sugar and vanilla.
Place the pancake on a plate, then cover with cream cheese glaze.
